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Alcyone : cutlery de bon alloy

Alcyone : cutlery de bon alloy

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Back from the 2018 Mini Meet in The Netherlands, my freind Nemo had a nice surprise for testing and benching: the Sal Glesser signed Alcyone!

So I have been testing the knife in different conditions so to get familiar with it. The manufacturing is very precise; serious stuff. Its a lightweight heavy duty!

However before that, I did a bit of research on the origin of the chosen name. There are different mythologies about king Ceyx’s spouse: Alcyone. In all cases she ends up being transformed into a kingfisher (1) by pity, (2) as a punishment for a sacreligous stand, (3) to reward her for her courage and love of Ceyx. A hypothisis is that the kingfisher flew far away from earth and became a fixed star in the Bull Taurus Constellation https://bobmoler.wordpress.com/2012/01/24/01232012-ephemeris-the-face-of-the-constellation-taurus-the-hyades/: Alcyone, greenish yellow star and the brightest in the Pleiades star cluster. Finally Alcyone thought to be center of the universe for the Mayan…

Now that we have travelled so far lets land back again for some down to earth experiences.

The idea of this article is to feedback on my experience. For the basic characteristics I found some interesting aricles on the web:
– official description and technical specifications: https://www.spyderco.com/catalog/details/C222GGY/Alcyone-G-10-Grey/1058
– the Americain made CTS BD1 blade alloy: http://knifeinformer.com/discovering-the-best-knife-steel/

The first test I like to do is against something that is both hard and soft: hard on the outside and soft on the inside. Imagine what a really dull knife would do: not get through the outer crust and squish the inside. Yuk!!
So I expect exactly the contrary as a demonstration of success. That is the idea with the first test involving an epiphyte (member of the bromeliads family able to store water in a structure formed by their tightly-overlapping leaf bases). For this test I call the ripe pineapple!
The result is great with minimum liquid escaped once the peeling complete and all pineapple “eyes” are removed.

Another example is the pear test. Here the harder element is inside the softer one: the pip! See how the pip got cut without squishing the pear.

So Alcyone passes both tests!

The next test is a “no going backwards test” over a long distance and observing whether matter builds up (which would be the result of a dulling blade). So for this resistance test I have used honeycombed cardboard over a meter long.
The result is very neat from start to finish both thick exterior and thinner inside making up the alveolus. Somewhat similar in structure: the french baguette and the test was conclusive too!

Cheese or the art of preserving milk…
The idea of Conte cheese was to accompany the bread I had just cut! That with the cork, we enter the realm of the famous “perpetual movement”: reserving oneself of wine, bread or cheese as an excuse to finish the trilogy.
In this case the Conte is one that has aged in good conditions for atleast 20 months in the french Jura as we start to see Tryosin crystals (the white spots). Tryosin is an amino acide that enters in the composition of milk protines. All that to say that the cheese can be moist inside but crumbly near the crust: even more with one aged 30+ months.
With all respect due to the Ceyx’s spouse, Alcyone cut the cheese well!

Finally the Big Sirs: two legs of lamb. Here I focused on working mostly with the tip of the blade to be precise when cutting the meat and removing it from the bones; tagine was excellent! From the mini meet to the big meat!

 

Approved, Approved, Approved…

Massdrop Ferrum Forge Gent — The Ultimate Contender.

My first experience with Massdrop exclusive design was one year ago.
The Falcon has been a surprise in its quality and design and since has been my Spyderco Techno replacement. The Gent is even a better deal !! We are in presence of a real masterpiece in modern cutlery and, pardon my French but I weight my words.
First thing I have noticed is the blade to handle ratio: in a folder, the blade will be most of the time shorther than the handle but with some designers tricks you can give the illusion… It was already the case with the Falcon: we got a real elegant knife despite being short, the blade is perfectly centered, the blade evenly ground, the action is smooth as butter and the edge cut my hairs… WOW !!

The large choil seems to be a Ferrum Forge signature and it is handy for precision cutting. Also when not using it I can hold the handle with 4 fingers. It is much more ergonomic and fonctionnal that my Izulas in that matter.

The lock is similar to the Spyderco PPT.  It is a thick pride liner lock made of bead blasted grey titanium. The slabs are G10 with a very nice texture. Attention to details is stunning: quality is at the rendez vous. The lock feels strong and any way your hand is protected by the flipper used a guard and by the choil if you choose to use it. This is a very solid folder.

The blade is exquisitely ground and the edge is thin, razor sharp our of the box.

The opening construction is ultra minimalist and VERY EASY to keep clean !!
I love ultra minimalists design as found on the Spyderco K2 for example.

The spine is gently chanferred for an excellent confort in thumb pushing cuttings.
Something I won’t have to do myself.

Immediatly you want to play with and put the high saber flat ground S35VN blade in its pace. A steel first introduced to me through the Spyderco Native 5.

As a Lady/Gent knife it is small like a jewel.

Non threatening is a must in that kind of EDC knife. But don’t get fooled by its size; this is a real workhorse !

The detent is a little harder than the one of my Falcon or my ZT0562CF but it works and fires every time. It is really smooth and no side play so far. I was not able easily to open the blade without using the flipper.

The deep carry clip is well thought and it makes the knife disappearing in the pocket. EDC is often better in low profile configuration.

So let’s put a little convexing on that baby: Stuff 2, Fallkniven DC4 and leather…

Diamonds are in play for the first round. The thin edge makes it easy to scratch and of course I have scratched it. You can notice the very nice belly on the blade.

But nothing some use and future stropping won’t erase in a “beautility” attempt. The idea is just to bring convex in the middle of the belly.

Leather stropping, razor sharp let try it on my favorite test in ergos and edge: the Bottle Butt !!

As you can see it was an easy cut for that little knife. There is power in this one. The blade is just thick enough to provide a comfortable spine to strongly push through.

The Belly always help for push cutting in hard material.

So far what do we got:

an elegant, non threatening short folder with premium materials (Titanium and S35VN).
It can be deployed and close with one hand.  Great balance with its sweet spot just behind the pivot. Great ergos, thin edge and easy to clean ?
This is almost the perfect EDC, worst it the best EDC you can buy for 80 dollars !!
This kind of high quality knife could be the only folder to bring with you anywhere. A great little big knife ready for anything ! Thank you to my friend Dan Sharpe for having introduced me to that little wonder !

SPECS

  • Produced by Drop
  • Designed by Ferrum Forge
  • Manufactured by WE Knife (in Guangdong, China)
  • Blade: CPM-S35VN stainless steel
  • HRC: 58–61
  • Blade type: Drop-point
  • Grind: Flat saber
  • Finish: Stonewashed
  • Handle: 6AL4V titanium with rosewood or carbon fiber scales
  • Lock: Liner lock
  • Open: Flipper tab
  • Ceramic detent ball
  • Caged pivot bearings, hardened steel washers
  • Choil for easy sharpening
  • Reversible, deep-carry steel pocket clip
  • Blade thickness: 0.13 in (3.2 mm)                       
  • Handle thickness: 0.4 in (1.1 cm)
  • Blade length: 3 in (7.8 cm)
  • Closed length: 3.6 in (9.7 cm)
  • Overall length: 6.6 in (17.5 cm)
  • Weight: 2.4 oz (68 g)

Founded in 2009, Ferrum Forge started from humble beginnings in Elliot Williamson’s garage in Southern California. Using found pieces of steel like old files and leaf springs, Elliot gradually taught himself the art of knifemaking and metallurgy. As his skills and passion grew, so too did the demand for his work. Luckily, Elliot’s brother Chris joined the team in 2012 to help expand Ferrum Forge to what it is today: a small operation dedicated to designing and producing custom knives through a rigorous process of development, machining, iteration, and quality control.

The story of the Gent starts back in 2016 when Elliot and Chris Williamson from Ferrum Forge teamed up with Drop (formerly MassDrop) for a cross brand collaboration. Ferrum Forge designed a series of unique Drop x Ferrum Forge knives that they produced, but none would compare to the Gent. After the success of the first few models, Drop asked for a less aggressive design better suited for carrying in an office environment.  It was time for Elliot from Ferrum Forge to break away from aggressive, “tactical” style and give the world his take on a modern, gentlemen’s folding knife.  Not only did he accomplish his goal, he created the most popular, best selling knife that Drop ever sold.  

Ironically, Elliot didn’t like the Gent after he rendered it in 3D. His artistic side screamed it was boring and too simple. Meanwhile, Chris, lacking that artistic side, saw the elegance in the simplicity and loved it. Drop cast the tie breaking vote and the Gent came to life. 

The Gent started their evolution toward slimmer, lighter, more pocket friendly, and less expensive knives. It was the first ever Ferrum Forge liner lock design and would eventually lead them to creating liner locks like the Stinger, Mini Archbishop, and Prolix. 

Unfortunately their collaboration with Drop ran its course and they discontinued the Gent. 

Cruwear and Patina, the Lemon Edition.

 

Back to trying to get a patina on cruwear after my first attempt.
Because lemon juice is not smelly and we use it a lot in the house, I have tried to let the blade all night in a tissue imbibed.

Tissue seems to be some kind of catalyst as it help to keep a contact between the citric acid and the surface of the blade.

 

In the morning the tissue was dark!

And you can notice rust starting to form in between strokes of the patina.

Rust is removed with some polishing which keeps the patina.

So here we are now with a kind of camouflage results.

It looks forced but should “mild” with uses but yes you can get a Patina from Cruwear with lemon juice and a night…

Which means if you forget your knife in the sink after making some salad, you can get rust on your Cruwear blade and a very swaggy patina.

Patina on Cruwear ? Not that easy !

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Forcing a Patina on Cruwear!
Why?
Because I’m going to the sea and I just need to be certain it won’t pit.
Now Cruwear seems tricky compared to 52100 or Maxamet.
Let see how it will get…

 

45 minutes later… No patina yet some stains…
“It’s not as rusty as 1095 usually, so it’s easy to get complacent. It can go 3-4 days easier than O-1 or 1095 but 3-4 months is a different story. It’s easy to get fooled by steels with this level of chrome ( 8%) as to corrosion resistance. It will appear as a tiny spot of rust. Easy to overlook as it does not make it apparent that spot is deepening, not getting wider. The surface layer of rust covers up the hole. ”
The Mastiff

And he was right…

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Trying to mix oxygen and vinegar using tissues and apple vinegar ?… Nope.

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Apple vinegar and apple sugar under the sun….. Nope.

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Aceto di Modena…. nope.

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Even in the wind…

Naaah forget it. This steel won’t stain beautifully… Just a bit but not enough in my taste.
It will perhaps pit if let unclean some weeks but in my daily uses it should not.

Putting the blade back in the handle the tolerances on that knife are so great you can tight the screws with locktite and pur a drop of nano oil… the pivot is smooth as butter.
Also ten passes on white ceramic and it is back to jumping hairs harvest again.
So cruwear seems to be a very “friendly” steel which doesn’t smell anything when confronted to apple, apple vinegar, various vinegar including aceto … nothing seems to harm it surface.
It is like CPM 3V and will be kept oiled and shiny. My Ed Schempp’s Tuff never needed or develop a patina as my grey Military in Cruwear.
At least I got less worry. 🙂

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ONE YEAR LATER: MASSDROP X FERRUM FORGE FALCON S35VN FOLDING KNIFE

I really do love that short stubby folder which are turned to be my Spyderco Techno replacement.
In term of ergonomy first, the rounded hand, large choil, smooth thick blade spine, all concours to make your hand “at home” when holding it.
This large choil gives a lot of control and force on precise cut need at the start of the edge. It is the exact opposite of an Izula for example when the index finger is blocked behind the guard, here you can whittle with index finger near the piece of wood giving you a lot of accuracy.

This handle also scales the blade up in term of proportions making it a beautiful short knife. Also in the elegance department, the edge feels like the tip of a lance with it spear’s point. Mine has aged beautifully with a gentle sanding on the titanium.

The clip has hold perfectly and is not hurting my palm when holding the knife tight.

The edge has been gently convexed and did not show any chipping or bending after a year of rotation.
So far I am very happy with my #734 and I highy recommend it.

Massdrop is not always offering bargain, especially regarding some famous 1095 steel made American Blades like TOPS, but for their US/China connection they are often great purchase. My friend Dan Sharpe (thanks to Loremicus a young Mangaka from Hong Kong) highly recommends their FF CRUX which turn to be two of his favorite folder.
I will certainly follow his advice at one moment, those folders are a bargain of high quality.

  • CUSTOM-KNIFE FEEL, PRODUCTION KNIFE PRICE: That’s the idea behind the Massdrop x Ferrum Forge Falcon. This folder is small enough to take anywhere, yet rugged enough to open boxes, cut rope, slice food, and more. 
  • BEST STEEL ON THE MARKET: Developed by Crucible Industries (a leading manufacturer of specialty steel), S35VN is perhaps the most balanced blade steel ever in terms of all-around performance. 
  • SMOOTH DEPLOYMENT: The Falcon has a grippy flipper tab and a ceramic ball-bearing opening system for buttery-smooth deployment with little effort. 
  • SOLID TITANIUM HANDLE: The 6AL4V titanium handle is both lightweight and strong. Bead-blasted to a smooth gray finish, it perfectly complements the satin blade. The matching titanium clip is reversible for righties and lefties. 
  • ABOUT FERRUM FORGE: Founded in 2009, Ferrum Forge is a dynamic duo of brothers Chris and Elliot Williamson. Known for their innovative designs and precise craftsmanship, the pair operates out of a small Southern California workshop. 
  • KEY MEASUREMENTS: Blade length: 2. 9 in (7. 4 cm), closed length: 3. 9 in (9. 9 cm), overall length: 6. 8 in (17. 1 cm), Weight: 3. 6 oz (102 g)

Spyderco C81GPCW2 Paramillie CPM CruWear KnifeCenter Exclusive — Another Smooth Operator.

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This one will be my 5th Paramillie 2, so it is a well known plateforme but the offer was to great to pass: a CPM Cruwear blade and a smooth black G10 handle: another exclusive run from the Knifecenter which is synonym of of a great attention to detail. This sprint run is absolutely flawless and its operation is smooth like butter. You really feel in your hand one of the greatest all-terrain EDC version ever made by Spyderco, no more no less. You can also check my previous review of the Knifecenter Smooth S90V Native 5.

Perfectly centered and the grind lines just great. Golden is getting better and better through the years, it is like a real jewel of a “tactical knife”. Sal and Aric can be proud of that one !

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This sprint run got smooth black G10 handles but pardon my French, I do love my edges even smoother than that. It’s really a matter of personal choice but the relation with my tools goes through the finger and the palm of my hands.

So OK It was really a matter of minutes just to round a bit the G10, as I was not obliged to sand all the slabs. So it was an minor adjustment.

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The edge is already thin, So I cannot really improve it.

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CPM Cruwear is great for stropping: a mirror edge is done very easily.

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It is just the first try at deshouldering, the factory edge is still there and I want to test it that way.
This is not my first CPM Cruwear blade as my Grey Millie “Gandalf” was my first.

The knife operates so smoothly I have decided to carry it tip up and have installed a short deep carry clip which disappears under my ring finger once deployed. My intention is also to use the version of the Paramillie 2 hard so I want to hold it by the pivot without a clip coming in the way.
More to come soon.

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En this black smooth handle reminds me that knife of my childhood: Le Couteau d’Office Nogent Carbon (Nogent carbon steel paring knife) which was the sharpest knife in the kitchen.

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52100 A guilty pleasure !

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As you know my experience with 52100 has been enhanced with the owning of a great Paramillie 2 Sprint Run. This steel is staining and pitting just by gazing at it hence the forced patina I have done to protect the pivot’s hidden part.

But then ? After almost a year of rotation how 52100 has behaved ?

“52100 will take a very keen edge. What is often called “sticky sharp” or “a hungry edge.” said Sal in March 2018.  He also said he wanted a Millie in 52100 to be used as Mountain knife.
And this is true. Like SuperBlue steel ! Those folding razor steel are flirting with lightsabers and are strong. Of course you don’t use your folders like a fixed blade as the pivot and lock can be weaker than a tang. “Batoning” (if any) with a folder should be made with the blade unlocked to avoid any stress on the locking mechanism. But lateral blade jolting inside the cutting medium is commun. I do that in plastics when It got resistance but it can happen inside a wooden knot too. So lateral strength especially on a thin pointy blade like the Millie/paramillie and Para3 is not a luxury as is also edge stability.

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But the greatest joy and satisfaction in owning a 52100 blade is in its honing. This steel is made for leather stropping. In two passes it already get back to razor. Of course, I had convexed the blade to a very thin edge. In a simple 2 minutes round, after a full day of using, your knife is back to uncanny sharpness. This is so satisfying !!

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The thick bottom of any plastic plastic soda bottle is my favorite test for geometry and bite as it can collapse under the force if not thin enough. The Nilakka is the queen in that game. But my full flat ground blade are all convexed to achieve powerful and controlled cuts. The thinnest of the bunch are my 72100 et CPM M4.

Ghost my CPM M4 millie has been used on various cutting duty involving food and grease as has been my 52100 Paramillie. I don’t do cutting ropes tests or anything which can be numbered, I go with the feeling. Even if I enjoy reading those tests it’s “quantity” over “quality” as a blade is 33% steel 33% heat treatment and 33% blade geometry. Cutting hard wood, looking and touching the wood’s grain and the cut fibers and how the edge behave when twisted inside is my way ad as 52100 is also used in razors: shaving sticks of hard wood is done with ease and control.

For Ed Fowler (grand manitou of forging 52100) when carefully forged and heat treated, this is the most versatile and dependable steel available to the knife industry. He feels that a man who depends on his knife deserves and needs the most reliable knife possible that will not bend easily or break when he needs it the most. A knife that can be sharpened easily and is friendly to his hand.

Ed got a very oldtimer advice for keeping his 52100 blade rust free:
“Any oil will keep rust from the blade, many times I simply apply the oil from the side of my nose or from behind my ear…”
One thing is certain: the more you use your 52100 blade, the more you check it and oil it with your hands.

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Ed is not stranger to folding knives as he has teamed up with Ron Appleton and forged the blade out of 52100 for his “Chub” in 2001. Ron wanted to create a folding knife that would be capable of withstanding the rigorous demands of a straight blade user.

Our friend Ed Schempp is another fan of 52100 here what he was saying about it in 2005
“52100 is a very good steel. Ed Fowler has spent a life time tweaking this steel to improve performance. With multiple thermal cycles, normalizing and interrupted quenches, and low temp forging has accomplished and extremely fine grained steel.
Most of the time a good smith can further refine the grain on production steel. Some of the grain can be smaller then but not of the homogenous size that Crucible attains in their CPM products.
This translates to a finer cutting edge that can be sharper than S30V. This edge will not necessarily last as long as a high Vanadium steel like S30V, but can a higher initial sharpness.
The thermal treatment to bring the best of what 52100 has to offer will be expensive, although a simple heat treatment will still bring forward a good amount of what the steel has to offer. Differentially hardened blades would be very difficult to do commercially.”

So 52100 is still a guilty pleasure, because you know it will stain, it will need maintenance but when it come to using it hard and hone it back to sharp, this steel shows is true colors !

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Spyderco C210CFP Reinhold Rhino: The Mini Chinook ?

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My first impression is that this little folder is designed as a very strong little workhorse. Nested liners, carbon fiber, compression lock, integral guard (short choil), full flat ground blade, belly on the edge ? What no to like ?
The hour glass clip !! Because it’s not deep carry friendly ! At least it doesn’t create a real hotspot even when holding the handle tight.

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See ? The Rhino could be compared to the PITS in the way the guard/choil is working.

Then it could a be a small folding Sharpfinger.

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So far it’s another “Little big Knife” by Spyderco which could be used in the woods or in the city. Taichung is again top notch in the manufacturing, the liners are polished for example. Visible bronze phosphorous washers are visible and gives a very smooth opening.

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This is the kind of knife which is crying to be used and the belly with the thin edge will certainly give a max of cutting power.

One last thing: I love the Reinhold logo.

More to come soon.

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